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Bacteria: The good, the bad, and the ugly

(11/18/14 10:25pm)

Students and alumni filled the Student Center Auditorium Thursday for the George Liepa Sigma Xi Lecture, “Your Gut... More than a Digestive System.”Presenter Gary Huffnagle, Ph.D., is a professor at the University of Michigan Medical School of Microbiology and Immunology who actively facilitates research studies on opportunistic fungal pathogens, fungal bacterial microbiome and the immune system during respiratory disease.


EMU's Betty Adams competes in College Student Food Stars competition

(11/18/14 10:55pm)

Congratulations to The Eastern Echo’s own Betty Adams, who was one of the final 8 amateur chefs Sunday competing in the first annual College Student Food Stars cook off.The College Student Food Stars was held at the Holiday Inn in Ann Arbor and contestants were asked to prepare dishes by: Using only one applianceHave only three ingredients in the dishWork within a budget of $10 or lessPrepare the dish in 10 minutes or lessThe overall 2014 champion was Daniela Friedman who won with “A college twist on a classic sundae,” Claire Hillman won the “Best late night Snack” category with her Peanut Butter Stuffed Teriyaki Burgers, and Sarah Adcok won the “Best dorm support” category with her Rocky Mountain Dew Cake. “The Rocky Mountain Cake was a cake mix made with only mountain dew,” Adams said.




Foster twins epitomize TRUEMU

(11/19/14 11:14am)

Fraternal twins, Brett and Brock Foster, are as different as night and day and have built their reputations at Eastern Michigan University by investing in the mantra that building community means putting yourself out there.“If you want it, it’s something you have to try and do, it’s not going to come to you,” Brock, an international business major, said.